2 eggs
2 T. butter
1/8 - 1/4 tsp. each: salt, pepper
Heat a skillet over medium-high heat lower heat to medium and add butter.
Crack eggs on edge of pan and put eggs in pan.
Cook eggs on one side for 2 to 3 minutes.
Sprinkle eggs with salt, pepper.
Flip eggs over and cook another side for 2 to 3 minutes more or until done.
Remove eggs from pan and put onto a clean plate.
Serves 1.
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