Caprese Salad

This is great as a quick salad or anytime.

I've use balsamic vinegar but if you don't have that you can use red wine vinegar instead.

You can also adjust the amount of oil used.

Enjoy!

2 roma tomatoes sliced

1/4 c. fresh basil

1/8 - 1/4 c. olive oil

1/2 - 1 tsp. balsamic vinegar

1 clove garlic, crushed chopped

1/8 - 1/4 tsp. each: salt & pepper

1 c. mozarella sliced 

Rinse and slice tomatoes, set aside.

Rinse and remove stems from basil, set aside.

Remove mozzarella from package, slice and set aside.

Peel, rinse, crush, chop garlic.

In a clean cup combine: oil, vinegar, salt, pepper, garlic, mix with a clean fork.

Arrange tomato slices, mozzarella slices, basil onto 4 clean plates and drizzle oil mixture over the slices with a clean spoon.

Serves 4.