This is great for winter mornings or anytime.
2 - 3 c. espresso or strong coffee
1/8 - 1 tsp. sugar (optional)
1/2 - 1 1/2 c. milk
1/2 - 1 1/2 c. milk
Brew coffee to desired strength according to coffee makers instructions.
Sweeten brewed coffee to taste, if desired.
In a microwave safe measuring cup, pour milk.
Microwave on high for 30 - 45 seconds.
Make sure the milk doesn't boil over in the microwave.
Remove milk from microwave and pour over coffee.
Serves 4.
No comments:
Post a Comment