Turkey Chili

Happy fall all! 

This is perfect for fall, for tailgating or anytime.

1 lb.  ground turkey

1 - 2 cans each: kidney beans drained,
diced tomatoes

1/4 tsp. each: black pepper, salt, chili powder, red pepper flakes (optional)
1 onion chopped
1 bell pepper chopped
1 clove garlic, crushed, chopped
1 - 2 T. olive oil

Peel, rinse, chop onion.

Peel, rinse, crush, chop garlic. 

Rinse, seed and chop pepper.

Preheat a medium sized pot over medium high heat.

Lower heat to medium and add oil.

Add onions, salt, pepper, chili powder, garlic and meat. 

Brown for 8 min. 

Add diced tomatoes, kidney beans, bell peppers, red pepper flakes, garlic.

Cook for 10 - 15 min or until well heated, stirring occasionally. 

Serves 6 - 8.