Lavender Fest Ice Cream

This weekend is the Michigan Lavender Festival.

This is perfect whether you're celebrating the festival or anytime. 

I've used premade lavender syrup, you can find it online.

2 - 3 c. heavy cream

1/8 - 1/4 tsp. salt

1/8 - 1/4 c. honey

1/2 - 2 tsp. vanilla

1 - 3 T. lavender 

In 4 clean jars combine: cream, salt, honey, vanilla, lavender syrup.

You can adjust amounts of honey, lavender, vanilla to taste. 

Screw lid on jars and shake jar for 5 min. ,  place jar in freezer to chill for a few hrs. 

Serves 4.