Saturday, June 20, 2020

Montreaux Seasoning

This is great for the grill, in marinades or anytime you need a zing.

You can adjust amount and kind of spices desired.

1/2 T. each: granulated garlic, onion powder
1/4 tsp. black pepper,
1/8 tsp. salt
Pinch each: turmeric, crushed red pepper flakes, ground coriander, dried drill, ground mustard, paprika

Combine spices in small bowl, mix well.

 Pour mixture in a clean salt shaker.

Makes 4 servings

No comments: