Soft Cooked Eggs

I’ve never tried a soft cooked egg until last year. 

This is great for breakfast or anytime.

2 eggs

Water

1/8 - 1/4 tsp. each: salt, pepper

Turn on faucet to cold water to run for a few seconds.

Put some cold water in a saucepan enough to cover eggs. 

Place sauce on burner, turn on stove and bring water to a boil.

When water begins to boil, reduce heat.

With a clean ladle or slotted spoon, very carefully place eggs in the water.

Cook eggs for 5 minutes.

After 5 minutes, turn off stove and with a clean slotted spoon, carefully remove eggs and run egg under cool water for a few seconds.

Place eggs on a clean plate, crack eggs open with a clean butter knife. 

Sprinkle some salt & pepper over eggs.

Serves 1.

Recipe To Help LA.

Heartbroken right now.

Prayers, thoughts, peace for California 

Once again wildfires are devastating Southern California.

Wildfires has devestated millions, destroyed communities, forced thousands to evacuate, flee their homes and has claimed 5 innocent lives. 

There are links on this site to some organizations that are helping with the wildfire relief. 

Whatever you can do to help, donate will be greatly appreciated.

Thank you.