Saturday, February 6, 2016

Virgin/Bloody Mary ™

This is my version of a Bloody Mary. This is perfect for game day or anytime. Enjoy!

46 oz, jar vegetable or tomato juice (regular or low sodium)
1 - 2 tsp. : lime juice, T
abasco sauce (to taste),
1/4 - 1/2 tsp. each: Worcestershire sauce horseradish (prepared)
1 clove diced garlic (optional)
4 - 6 celery stalks (garnish)
1 lime cut into wedges (garnish)
4 - 6 oz vodka (Bloody Mary)

Juice 1 lime.

Peel, dice garlic, clean celery, cut 1 lime into 6 wedges, set aside.

In a pitcher combine garlic and remaining ingredients over ice.

Pour in glasses, Garnish with celery and lime wedges.

Serves 4 - 6.

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