Winner, Winner. Romantic Chicken Dinner

This is perfect for date night or anytime.

I've used dry white wine, but you can also use a sparkling wine if desired.

1 lb. boneless, skinless chicken breast or thighs

1/8 - 1/4 tsp each: salt, pepper (adjust to taste)
1 - 2 T. fresh lemon juice, oil
1/8 - 1/4 tsp. dried parsley, 

1 clove chopped and crushed garlic

1/2 c. chopped onions
1/3 - 3/4 c. dry white wine

Peel, rinse, chop onions, garlic, place in bowl and set aside.

Heat saute pan over medium high heat. Reduce heat to medium and add oil. 

Add chicken, salt, pepper and some of the wine.

Cook on one side for 7 - 12 min or until desired doneness. 

Flip chicken over and repeat on other side until done. 

Remove chicken from pan when done.

Add wine, onions and garlic to pan.

Stir with a whisk and let reduce for a few minutes.

When sauce is reduced, pour over chicken.

Serves 4.