Friday, September 28, 2018

Savannah Sundaes

This is perfect for the first days of autumn or anytime.

I've used a grill pan, but this will also work for an outdoor grill. 

4 peaches halved
1 - 2  T canola oil
1/2 - 1 tsp cinnamon sugar

Cut peaches in half and remove pits, discard pit.

Brush cut side of peaches with oil.

 Use a spoon to sprinkle cinnamon sugar over cut side.

Heat grill pan to medium high heat, lower heat to medium.

Place cut side of peaches on grill pan. 

Grill for 2 -  5 min.

Remove peaches from grill and arrange in a dessert dish. 

Arrange your favorite ice cream and toppings on peaches.

Serves 4.

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