I've used vanilla ice cream. You can adjust the amount of ice cream You can use dairy free milk, dairy free ice cream, if needed. You can even experiment with frozen yogurt, if desired.
1 cup (8 oz) black coffee (regular or decaf)
1/2 c skim milk
3-5 ice cubes
1- 2 scoops ice cream
2-3 T chocolate syrup
Whipped cream (optional)
Brew coffee according to coffee maker instructions.
In a blender combine: coffee, milk, ice cubes, ice cream, 2 T of the chocolate syrup. Blend well for 20-30 seconds.
Pour cooler into tall glasses. Top with whipped cream. Garnish with remaining syrup and straws.